腐皮肉卷

Ingredients:

干豆腐皮300克Bean curd sheet 300 g

猪肉糜 500克Minced pork 500 g

胡萝卜碎 70克Chopped carrots 70g

黑木耳碎 35克Chopped wood ears 35 g

葱花30克Green onion 30g

1个鸡蛋 1 egg

盐1/2茶匙Salt 1/2 teaspoon

酱油1汤匙Soy sauce 1 tbsp

白胡椒粉 1/2茶匙White pepper 1/2 teaspoon

五香粉1/2茶匙Five spice powder 1/2 teaspoon

糖1/2茶匙Sugar 1/2 teaspoon

麻油1/2茶匙Sesame oil 1/2 teaspoon

酱汁:

番茄沙司 2汤匙ketchup 2 tbsp

辣椒酱 1/2茶匙Chili sauce 1/2 teaspoon

糖1/2茶匙Sugar 1/2 teaspoon

盐1/4茶匙Salt 1/4 teaspoon

水3汤匙Water 3 tablespoons

订阅田园时光美食

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轻松做个好“煮”妇!