主要材料Main ingredients:
鱼柳250 g Fish fillet 250 g
豆豉 1茶匙 Fermented black beans 1 teaspoon
尖椒 70 g Pepper 70 g
生姜丝 10克Ginger 10g
鱼柳腌料Fish fillet marinade:
盐1/2茶匙Salt 1/2 teaspoon
白胡椒粉1/2茶匙 White pepper 1/2 teaspoon
料酒 1茶匙Cooking wine 1 teaspoon
粟粉2汤匙 Cornstarch 2 tablespoons
酱汁Sauce:
酱油 1汤匙Soy sauce 1 tbsp
料酒1汤匙Cooking wine 1 tbsp
香醋 1/4茶匙Balsamic vinegar 1/4 teaspoon
白糖 1/4茶匙Sugar 1/4 teaspoon
水50毫升Water 50 ml