面筋材料Gluten ingredients
面筋粉 1杯Gluten flour 1 cup
水1杯约240毫升 Water 1 cup
盐1/4茶匙Salt 1/4 teaspoon
红烧面筋材料Braised gluten ingredients:
熟面筋 150克Cooked gluten 150g
泡发冬菇 40克Soaked shiitake mushrooms 40g
泡发黑木耳 30克Soaked wood ears 30 g
泡发黄花菜 35克Soaked dried daylily 35 g
胡萝卜 80克Carrot 80g
酱油3汤匙 Soy sauce 3 tbsp
五香粉 1/4茶匙five spice powder 1/4 tsp
糖2茶匙Sugar 2 teaspoons
麻油 2茶匙Sesame oil 2 tsp
烤面筋材料Baked gluten ingredients:
面筋条 6根Cooked gluten strips 6
油 1汤匙Oil 1 tbsp
韩国黄酱 1汤匙 Bean paste 1 tbsp
酱油1汤匙Soy sauce 1 tbsp
辣椒油Chili oil
孜然粉Cumin powder